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Thursday, December 12, 2013

Seniors and Kitchen Safety


The kitchen has long been considered a central gathering place in the home. But it’s also a place where people often prepare meals alone. When it comes to senior adults and kitchen safety, the numbers don’t lie:
  • The Federal Emergency Management Agency (FEMA) reports that people over the age of 65 have a 2.5 times greater risk of dying in a kitchen fire than the general population.
  • The National Fire Protection Association reports that three (3) in ten (10) home fires start in the kitchen, more than any other room in the house.
  • The Centers for Disease Control and Prevention reports that 76 million cases of foodborne illness occur each year, including 5,000 fatal cases. An aging adult, due to a natural decrease in his/her immune system, can succumb to food poisoning more easily, and have a harder time fighting it off if they do.
to continue reading this article, click  http://www.comfortkeepers.com/information-center/news-and-highlights/SeniorsAndKitchenSafety. This article taken from Comfort Keepers website at www.comfortkeepers.com/office-326/

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